6/6 Cellar Series: Oxbow Brewing
Thursday June 6, 6:30-8:30 p.m.
Oxbow Brewing is in the conversation for best barrel-aging program in New England. Their ability to let yeast strands and micro-floras do what they want is truly impressive.
When they announced distribution in Massachusetts, Provisions was one of the first accounts that was thrilled to have their bottles on the shelves.
Join us on Thursday, June 6, as we explore the Oxbow portfolio, including their classic and barrel-aged farmhouse pale ales. We will pop some vintages from our cellar, and they'll bring some from theirs!
Questions? Contact Dave at firstname.lastname@example.org
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